We support agriculture that is competitive, respects natural ecosystems and generates both economic and social value.
Our ability to protect our global food cycle is key to the sustainability of our business. We therefore want to build and preserve a healthy food cycle. Offering a healthier and more sustainable diet goes hand-in-hand with resilient farms that work in harmony with nature and generate economic and social value. Our sustainable agriculture goals are central to meeting this vision. We will develop new tools and solutions, collaborate with farmers driving resource efficient farming and continue to seek solutions to our agricultural challenges in a transparent, open dialogue with stakeholders.